Ebook Download Pieminister: A Pie for All SeasonsBy Tristan Hogg, Jon Simon
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Pieminister: A Pie for All SeasonsBy Tristan Hogg, Jon Simon
Ebook Download Pieminister: A Pie for All SeasonsBy Tristan Hogg, Jon Simon
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From Pulled Pork, Sage, and Apple Pie to Chocolate Hedonist pie—mouthwatering, flavor-bursting recipes
Everyone loves a pie, and Pieminister has led the way in reinventing this great British classic for a new generation of food lovers. Their brilliantly creative and delicious recipes like their Heidi Pie (goat cheese, sweet potato, spinach, and red onion), Pietanic (smoked haddock, salmon, pollock, prawns, and a creamy sauce), and Moo Pie (beef steak, cracked black pepper, and real ale) taste luscious and focus on free-range, locally sourced baking. This cookbook offers recipes that are filled with seasonal ingredients, great for spring suppers, summer parties, and autumn lunches—small pies, big pies, breakfast pies, fruit pies, and family pies. Recipes include Pork, Chorizo and Prawn pie; Asparagus, Pea and Ricotta Pie; Chili Con Carne Pie; Smoked Haddock and Cider Pie; Smoked Aubergine and Olive Strudel; Paneer, Spinach and Pea Pie; and Rhubarb and Custard Pie. Pop into the oven, be patient, and then enjoy the best pastry you've ever tasted. Includes metric measures.
- Sales Rank: #812871 in Books
- Published on: 2015-01-01
- Released on: 2014-05-27
- Original language: English
- Number of items: 1
- Dimensions: 9.67" h x .72" w x 7.53" l, .81 pounds
- Binding: Paperback
- 256 pages
Review
"It is the honest good flavour of these pies I like so much" Daily Telegraph "A book of delicious recipes for pies of all seasons" Sun "A whole lot of pie love. Delicious" Fork Magazine "You won't believe that there are so many pies to be made: it's great" Choice Magazine "We love this cookbook. It's the perfect book for the foodie in your life" Bella
About the Author
Tristan Hogg and Jon Simon founded Pieminister in 2003.
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